Restaurant & Bar

 

Explore one of the best restaurants and bars in town. 

Seagrass Restaurant & Bar serves up modern Australian Cuisine, overlooking the Gulf of Carpentaria. The restaurant is well designed that offers breezy waterfront dining areas, which is recommended by the locals to be the best place to dine on the island.

Start your day with a beautiful buffet breakfast and enjoy a delicious selection of hot and continental favorites. While at dinner, where you can experience either a la carte or the popular buffet, which a daily refresh buffet menu.

 

   

 

Vegetarians are well catered for, with dishes like a garden salad with fresh goat’s cheese and cranberries sprinkled with homemade orange and honey dressing.

Entrees range from Bloody Mary oyster shots to Turkish bread with homemade dips to scallops with halloumi, pancetta, and pear aioli. And dessert lovers can indulge in sweets like the rich chocolate mousse or our homemade Gelato. And favorite mains are always fresh local barramundi with king prawns, twice-baked pork belly, and a juicy herb-crusted rack of lamb. There’s also a pizza menu.

The restaurant and its comfortable bar area are open seven days for breakfast, and dinner. Here is our operation hour:

Themed dinner events are also hosted throughout the year, please contact our team to organize your events.

For guests who’ve spent a day out in the water, our Executive Chef who has fascinating cooking skills will be more than happy to expertly turn the pick of your catch into a fresh seafood feast.

 

   

 

Check out our menu.